In the cool atmosphere, a hot tourist destination that everyone should check out at least once is undoubtedly Chiang Mai. This city offers not only beautiful weather and friendly locals but also a variety of fantastic restaurants. Today, we have compiled a list of 5 outstanding restaurants in Chiang Mai that will make you want to travel north!

1.Baan Landai Fine Thai Cuisine
     The cuisine here is a blend of local culture and the flavors of indigenous ingredients, with a diverse menu to choose from. The restaurant guarantees the use of high-quality, clean and safe ingredients, leading to delicious dishes that have earned it the ‘Bib Gourmand’ recognition from the MICHELIN Guide Thailand from 2020 to 2022.

Source: MICHELIN Guide Thailand

2. Chantra Khiri Chalet Chiang Mai
     This is another Thai restaurant with a richly flavoured menu, featuring a variety of dishes from Central Thai and northern recipes unique to Chantra Khiri. They use quality local ingredients and the resort's organic vegetable garden, earning them recognition in the MICHELIN Guide Thailand from 2020 to 2023. The Lanna-style decoration, incorporating a combination of teak houses with beautiful hanging lamps, makes it an ideal place for family meals.

Source: MICHELIN Guide Thailand

3. Guay Jub Chang Moi Tad Mai 
     This noodle shop offers a deliciously distinctive soup broth, fragrant with spices. Generously topped with crispy pork and fresh offal, this dish is delectable and satisfying. Another recommended dish is their pork stew rice, which features tender, melt-in-your-mouth pork and a flavourful sauce. This is another restaurant that guarantees deliciousness, as evidenced by the Michelin award from 2020 to 2023 and its consistent influx of customers.

Source: MICHELIN Guide Thailand

4. Busarin
     A newcomer in the Magnolia Café franchise, this place is a must-visit for those who love authentic Northern Thai cuisine. The restaurant curates popular northern dishes made from family recipes. A must-try dish is the “Hang Lay Pork Curry” served with “Roti and Ajad”. The pork is tender and juicy, having been slow-cooked in curry for two days, and the Ajad is unique, using fresh lime juice instead of tamarind juice.

Source: MICHELIN Guide Thailand

5. Khao Soi Lung Prakit Kad Kom
     This restaurant has been serving legendary delicious food for over 40 years. The most popular dish that should not be missed is their signature Beef Khao Soi. The curry soup is just right in flavour, the beef is tender and melts in your mouth, and the noodles are perfectly cooked. It is served with pickled mustard greens, pickled cabbage, and lime.

Source: MICHELIN Guide Thailand

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