Low-Carbon Tourism refers to eco-friendly travel that reduces carbon emissions by prioritizing public transportation, walking, cycling, and eco-friendly accommodations. The Tourism Authority has developed 11 low-carbon travel routes nationwide, covering all regions: ...
Thailand marks a historic milestone as its Department of Livestock Development announces a successful agreement to export the native Ayam Bangkok chicken breed to Indonesia for the first time. Following international certification (VHC) from Indonesia’s DGLASH, exports are...
EN
CN
DE
JP
TH
