Mae Hong Son coffee is renowned for its distinctive taste and outstanding quality, thanks to its ideal growing environment, which includes a perfect blend of climate, rainfall, and adequate sunlight. Together with standardized production processes, these elements create a mountain-grown coffee that is smooth, has a balanced acidity, and carries floral and fruity aromas.
Coffee farming in Mae Hong Son not only generates income for the community but also preserves traditional coffee-growing culture. Additionally, it promotes agro-tourism, allowing visitors to learn about coffee production from planting to brewing. Participating in this process helps you appreciate Mae Hong Son coffee as a soft power asset for both health and economy.
According to the Mae Hong Son Provincial Commerce Office, there are currently 48 coffee brands across seven districts: 3 brands in Sop Moei, 5 in Mae Sariang, 14 in Mae La Noi, 2 in Khun Yuam, 15 in Mueang, 3 in Pang Mapha, and 6 in Pai.
Mae Hong Son coffee is more than just a drink; it is a representation of local life and culture. If you have a chance to visit Mae Hong Son, don’t forget to try its unique coffee, support local farmers, and enjoy an unforgettable experience!
For More Information : Mae Hong Son Provincial Commerce Office
Link : https://maehongson.moc.go.th/
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